10-Minute Avocado Chocolate Pudding (Super Creamy!)

10-Minute Avocado Chocolate Pudding (Super Creamy!)

from cleananddelicious.com
DESSERT
7 min
4 servings
103 kcal / serving

Creamy Chocolate Avocado Pudding is a rich, delicious, decadent dessert that is packed with healthy fats! Made with avocado, cocoa powder, maple syrup, and almond milk, this is a vegan, gluten-free, and dairy-free recipe that comes together in under 10 minutes.

Ingredients

  • 2ripe avocados ((10-12 ounces))
  • ½ cupcocoa powder
  • ¼ tspsea salt
  • ⅓ cupmaple syrup
  • 1 tspvanilla extract
  • ¼ cupunsweetened almond milk

Directions

  1. 1

    Place avocado into a food processor and blend until the avocado breaks down a bit.

  2. 2

    Add cocoa powder, salt, maple syrup, and vanilla, and blend again until you have a nice smooth consistency.

  3. 3

    Add in 1/4 cup almond milk and blend until you have a creamy, pudding like consistency. If needed, add in extra milk to reach desired consistency.

  4. 4

    Transfer to an airtight container and store in the fridge for up to 4 days. Serve chilled with a dollop of Greek yogurt or whipped cream!