
Learn how to make fudge with just 2 ingredients! NO dairy, NO butter, and NO powdered sugar, yet it's the most creamy and smooth fudge ever.
Line an 8 x 8-inch pan with parchment paper and set aside.
In a microwave safe bowl, add your coconut condensed milk and chopped chocolate. Microwave it in 20-second spurts until the chocolate has just melted. Remove the bowl from the microwave and whisk the two ingredients together until smooth.
Transfer the mixture into the lined pan and refrigerate for at least an hour, until it has firmed up. Slice into pieces.