2-Ingredient Low Carb Keto Crackers Recipe (Almond Flour Crackers)

2-Ingredient Low Carb Keto Crackers Recipe (Almond Flour Crackers)

from wholesomeyum.com
22 min

Ingredients

  • 2 cup Wholesome Yum Blanched Almond Flour
  • 1/2 tsp Sea salt
  • 1 large Egg ((beaten))

Directions

  1. 1

    Preheat the oven to 350 degrees F (177 degrees C) . Line a baking sheet with parchment paper.

  2. 2

    Mix the almond flour and sea salt in a large bowl. Add the egg and mix well, until a dough forms. (You can also mix in a food processor.)

  3. 3

    Place the dough between two large pieces of parchment paper. Use a rolling pin to roll out to rectangle, about 1/16 (.2 cm) thick. (It will tend to roll into an oval shape, so just rip off pieces of dough and re-attach to form a more rectangular shape.)

  4. 4

    Cut the cracker dough into rectangles. Prick with a fork or toothpick if desired. Place on the lined baking sheet. Bake for 8-12 minutes, until golden.