30 Minute General Tso's Chicken

30 Minute General Tso's Chicken

6 servings
Baked, not fried, and covered in a homemade hoisin made with molasses instead of sugar. It came out SO GOOD!

Ingredients

  • chicken breasts or thighs

    cut into cubes

    2 lb
  • garlic powder
    1 tbsp
  • black pepper and chili flakes
  • flour or gluten-free flour
    ¼ c
  • melted butter or extra virgin olive oil
    4 tbsp
  • broccoli florets
    3 c
  • sesame seeds and green onion

    for serving

  • tamari or soy sauce
    ⅓ c
  • hoisin sauce
    3 tbsp
  • rice vinegar
    2 tbsp
  • chili paste
    1 tbsp
  • garlic

    chopped

    6 cloves
  • ground ginger
    1 tsp
  • toasted sesame oil
    1 tbsp

Directions

  1. 1

    1. Preheat the oven to 450° F. Line a baking sheet with parchment paper or rub with oil.2. On the sheet pan, mix the chicken, garlic powder, pepper, and chili flakes. Add the flour and toss again. Add 2 tablespoons melted butter, tossing to coat. Arrange the chicken on one side of the baking sheet. Add the broccoli to the other side. Toss with butter or olive oil, salt, and pepper. Bake for 10-15 minutes until the chicken is cooked through.3. Meanwhile, make the sauce. In a bowl or glass jar, combine all ingredients.4. Remove the broccoli from the sheet pan. Then pour the General T's sauce over the chicken and toss the chicken up in the sauce. Bake for another 5 minutes until the sauce is baked onto the chicken.5. Serve the chicken and broccoli with green onions and toasted sesame seeds. We always serve this over rice!

30 Minute General Tso's Chicken

30 Minute General Tso's Chicken

30 min6 servings373 cal

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About this Recipe

Craving the bold, irresistible flavors of General Tso's Chicken but want a healthier, quicker option? This 30 Minute General Tso's Chicken recipe delivers all the classic "homemade carry out" satisfaction right to your kitchen, without the deep-frying mess or the long wait.

What makes this recipe truly shine is its ingenious approach: the chicken is baked, not fried, giving you crispy bites with far less oil. Paired with a luscious, homemade hoisin sauce crafted with molasses, you'll find a depth of flavor that rivals your favorite takeout, all coming together in just half an hour.

Get ready for tender, succulent pieces of chicken coated in a rich, sweet, savory, and subtly spicy glaze. The baking method ensures the chicken stays delightfully crisp on the outside, while the broccoli florets add a vibrant crunch and freshness. The molasses in the sauce offers a unique caramel note, distinguishing it from overly sweet, generic versions. It's a remarkably quick meal that doesn't compromise on the authentic General Tso's experience, making it perfect for busy weeknights when you crave something special.

This recipe is incredibly adaptable to your pantry and preferences. Feel free to use either chicken breasts or thighs—both work beautifully for baking. If you're looking for a gluten-free option, simply opt for gluten-free flour to coat the chicken and ensure your tamari is also gluten-free. You can also adjust the chili flakes and chili paste to dial up or down the heat to your liking.

Serve this delightful 30 Minute General Tso's Chicken over steamed white or brown rice to soak up every drop of that incredible sauce. A sprinkle of fresh green onions and sesame seeds adds a professional finish and a burst of fresh flavor.

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