Air Fryer Boneless Skinless Chicken Thighs

Air Fryer Boneless Skinless Chicken Thighs

20 min

If you're looking for a healthy, easy, and tasty weeknight meal, look no further than Air Fryer Boneless Skinless Chicken Thighs. Air frying chicken thighs produces a crispy exterior with juicy and tender meat. With this easy recipe, in just 20 minutes, you will have perfectly crispy chicken thighs that everyone will love. So if you need a weeknight dinner idea, give this delicious recipe a try!

Ingredients

  • 4 chicken thighs (boneless, skinless)
  • 1 tbsp olive oil
  • 1 tbsp dry chicken rub (link for homemade rub is down below in the notes)

Directions

  1. 1

    Preheat the air fryer to 380 degrees F.

  2. 2

    Brush the chicken thighs with olive oil all over.

  3. 3

    Season the chicken thighs all over with your favorite chicken rub or desired seasoning.

  4. 4

    Place chicken thighs in a single layer in the air fryer basket and set the cook time for 12 minutes.

  5. 5

    Turn chicken thighs over and cook for another 6 minutes or crispy and golden brown. The internal temperature of the chicken, in the thickest part, should be 165 degrees F.

  6. 6

    Serve immediately with your favorite dipping sauce or on a plate with your favorite sides.

  7. 7

    Enjoy!