Air Fryer Cajun Fried Corn

Air Fryer Cajun Fried Corn

20 min

Wingstop Cajun Fried Corn is a favorite and it's so easy to make our copycat version in the air fryer. Just 3 ingredients, ready in 15 minutes, and perfect for dipping in ranch dressing.

Ingredients

  • 2 ears corn on the cob
  • ¼ cup butter
  • 1 tablespoon Cajun seasoning (see notes)
  • Ranch dressing (for dipping)

Directions

  1. 1

    Remove the husk and silk from the corn and cut the corn into 4 pieces each, about 2-3 inches wide.

  2. 2

    Melt the butter in a large bowl and add the Cajun seasoning. Stir to combine.

  3. 3

    Add the corn to the butter and toss to coat, making sure to fully coat the corn. 

  4. 4

    Add the corn to the air fryer and cook at 400 degrees for 12-15 minutes, shaking the basket gently every 5 minutes. Corn should be browned.

  5. 5

    Remove from the air fryer and serve hot with ranch dressing for dipping.