Air Fryer Cheese Keto Corn Dogs

Air Fryer Cheese Keto Corn Dogs

25 min

Ingredients

  • 8 Cheese hot dogs
  • 1/2 C. Almond flour
  • 1/2 tsp. Garlic powder
  • 1 Egg
  • ⅔ C. Pork rinds (crushed into crumbs)
  • 30 Pieces Moon cheese
  • Wooden skewers (optional)
  • Salt and pepper to taste

Directions

  1. 1

    Preheat your air fryer to 350 degrees.

  2. 2

    Place the almond flour, garlic powder, and salt and pepper to taste in a shallow bowl or plate, and stir to combine.

  3. 3

    Add the beaten egg to a shallow bowl or plate.

  4. 4

    Put the pork rind crumbs into a shallow bowl.

  5. 5

    Blend the moon cheese into crumbs using a food processor or blender, and add it to the pork rind bowl. Toss to combine well.

  6. 6

    Roll the hot dogs through the almond flour, dip in the egg and then dredge in the cheesy pork rind mixture.

  7. 7

    Cook the keto corn dogs in the air fryer for 10-15 minutes until they reach your desired level of doneness.

  8. 8

    Cool slightly, and then place a wooden skewer through each corn dog if desired.