Air Fryer Salmon Bites

Air Fryer Salmon Bites

from isabeleats.com
10 min
2 servings

These air fryer salmon bites are ready in only 10 minutes and are tossed in a delicious chipotle honey sauce. Perfect in salads and rice bowls.

Ingredients

  • 12-16 ounces salmon, (cut into 1-inch cubes (skinless or skin-on))
  • 1 tablespoon avocado oil
  • 3 tablespoons honey
  • 3 tablespoons chopped chipotle peppers in adobo sauce
  • 1 ½ tablespoons soy sauce ((or tamari))
  • ¼ teaspoon kosher salt, (plus more to taste)
  • ¼ teaspoon freshly ground black pepper, (plus more to taste)
  • Cooking spray
  • Chopped cilantro
  • Red pepper flakes
  • Fresh lime juice

Directions

  1. 1

    Preheat the air fryer to 400°F.

  2. 2

    While the air fryer is preheating, add the salmon bites to a medium bowl and toss with the oil.

  3. 3

    In a separate small bowl, whisk together the honey, chipotle peppers in adobo sauce, soy sauce, salt, and black pepper.

  4. 4

    Reserve 3 tablespoons of the marinade in a small bowl, and pour the remaining marinade over the salmon.

  5. 5

    Spray the preheated air fryer basket with cooking spray, then arrange the salmon inside in a single even layer. Air fry for 6 minutes, shaking the basket halfway through.

  6. 6

    Once fully cooked, brush the salmon bites with the reserved marinade and serve.