Air Fryer Spaghetti Squash

Air Fryer Spaghetti Squash

from spendwithpennies.com
40 min
4 servings

Air-fryer spaghetti squash is such an easy & savory side dish that pairs perfectly with any entrèe!

Ingredients

  • 1 medium spaghetti squash (about 3 pounds)
  • 1 tablespoon olive oil
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper

Directions

  1. 1

    Preheat the air fryer to 370°F.

  2. 2

    Cut the spaghetti squash in half lengthwise. Scoop out the seeds and discard (or save for roasting).

  3. 3

    Brush the cut side of the squash with oil and season with salt & pepper.

  4. 4

    Place cut side up in the air fryer and cook 25-30 minutes or until tender and the strands separate easily with a fork.

  5. 5

    Once cooked, run a fork along the strands of the squash to separate.

  6. 6

    Toss with butter if desired or season with additional salt and pepper.