Air-Fryer Zucchini (Low-Carb + Keto!)

Air-Fryer Zucchini (Low-Carb + Keto!)

from maesmenu.com
30 min
2 servings

With just 4 ingredients, these Air Fryer Zucchini are easy to make, crispy, and delicious! They're also vegan, gluten-free, low-carb, and keto! Preheat your air fryer before you start frying and roast your zucchini to your preferred level of doneness. See my notes below for other seasoning combinations you can also air fry your zucchini with.

Ingredients

  • 6-7 cups zucchini (or about 6 small zucchini or 3 large zucchini), sliced into 1/8" thick coins; slice into half-coins if using large zucchini
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 2 lemon slices (or 1.5 teaspoons lemon juice)

Directions

  1. 1

    Preheat your air fryer to 400 degrees for 4-5 minutes.

  2. 2

    In a medium-size mixing bowl, toss together the zucchini and olive oil until the zucchini is evenly coated in the oil. Sprinkle the salt on and toss the zucchini again until the salt is evenly distributed.

  3. 3

    Add the zucchini to the preheated air fryer and air fry for 18-22 minutes, tossing the zucchini every 4 minutes, or until the zucchini is fried to your preferred level of doneness. I like mine super crispy and golden and usually roast for 20-22 minutes.

  4. 4

    Squeeze the lemon juice over the zucchini, season the vegetables with extra salt if needed, and serve hot!