Alfredo Asparagus Bundles

Alfredo Asparagus Bundles

Whether or not you love asparagus, you’re going to swoon over these little bundles. The entire batch will be eaten in minutes.

Ingredients

  • 1 tbsp. unsalted butter
  • 1 clove garlic

    grated or finely chopped

  • 1/8 tsp. ground nutmeg&nbsp
  • 3/4 c. heavy cream
  • 1 tbsp. cornstarch&nbsp
  • 1/3 c. finely grated Parmesan&nbsp
  • 1/2 tsp. kosher salt&nbsp
  • 1 sheet puff pastry

    from a 17.3-oz. box

  • 27 stalks asparagus

    ends trimmed

  • 3 oz. mozzarella

    shredded

  • 1 large egg
  • 1 tsp. flaky sea salt
  • 1 tsp. freshly ground black pepper&nbsp
  • 1 tbsp. finely chopped fresh parsley&nbsp
  • 1 tsp. finely grated lemon zest

    optional

Directions

  1. 1

    Preheat oven to 400° and line a baking sheet with parchment. In a medium saucepan over medium heat, melt butter. Add garlic and nutmeg and cook, stirring, until softened and fragrant, 1 to 2 minutes. Add cream and bring to a simmer. 

  2. 2

    In a small bowl, whisk cornstarch with 1 tablespoon water. Add slurry to cream mixture and cook, stirring, until thickened. Reduce heat to medium-low and whisk in Parmesan until melted, about 3 minutes; season with kosher salt. Remove from heat and let cool 10 minutes. 

  3. 3

    Meanwhile, on a clean surface, roll puff pastry to a 12"-by-12" square. Cut pastry into 9 (4"-by-4") squares.

  4. 4

    In a small bowl, beat egg with a splash of water. Brush outer edges of pastry with egg wash. Spoon cooled sauce in the center of each square. Place 3 asparagus stalks in the center diagonally across square. Sprinkle with mozzarella.

  5. 5

    Fold right side of pastry over onto left. Brush flap with egg wash, then fold left side over onto right to create a bundle. Brush each bundle with more egg wash; season with sea salt and pepper.

  6. 6

    Bake bundles until golden brown, 30 to 32 minutes. Let cool slightly, then sprinkle with parsley and lemon zest (if using).

Alfredo Asparagus Bundles

Alfredo Asparagus Bundles

Similar Recipes

Asparagus Salad

Asparagus Salad

You will love this easy recipe for asparagus salad, a fresh and delicious summer side dish.

20 minutes
Roasted Asparagus

Roasted Asparagus

Quick and easy roasted asparagus recipe, with thick asparagus spears, olive oil, garlic, salt, pepper, and a little lemon juice.

18 minutes
Sautéed Asparagus

Sautéed Asparagus

3 - 4 serving(s)
Green Bean Bundles

Green Bean Bundles

Bacon-wrapped green beans with sweet brown sugar glaze. Elegant side dish perfect for holidays and special occasions!

55 minutes6 servings145 kcal
Warm Asparagus Salad

Warm Asparagus Salad

Get Warm Asparagus Salad Recipe from Food Network

Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

These savory and delicious Bacon Wrapped Asparagus are the perfect side dish. They are scrumptious, crisp, and go with pretty much everything.

43 minutes20 servings
Asparagus Soup Recipe

Asparagus Soup Recipe

This creamy asparagus soup recipe has a delicate quality and a luscious, velvety finish. It’s a simple recipe that’s easy to make and the perfect low-effort soup for a chilly spring day.

30 minutes4 servings
Asparagus Salmon Foil Packets

Asparagus Salmon Foil Packets

Salmon has never been easier to cook, nor has it ever tasted better, lightly seasoned, doused in herb butter, and wrapped up in a packet to bake in the oven. As an extra bonus, crunchy but tender asparagus cook right alongside the salmon so you have a complete meal and no mess.

25 minutes4 servings491 kcal

Ratings & Reviews

Be the First to Rate

Nobody has rated this recipe yet. If you have made it, add a rating so the next cook knows what to expect.

About this Recipe

Craving a show-stopping appetizer or a delightful side that even asparagus skeptics will devour? These Alfredo Asparagus Bundles are designed to disappear almost as quickly as you serve them, promising a universally loved treat. The magic of these bundles lies in the luxurious combination of textures and flavors. You'll find tender, vibrant asparagus spears nestled within a rich, homemade Alfredo sauce, all encased in a golden, flaky puff pastry shell. The secret to its allure is the perfectly balanced creamy sauce, brightened by a hint of garlic and a whisper of nutmeg, which complements the fresh asparagus beautifully. A generous blend of finely grated Parmesan and shredded mozzarella ensures every bite delivers a deeply satisfying, cheesy experience. Prepare your taste buds for an irresistible symphony of textures and savory notes. You'll experience the buttery flakiness of the golden-brown puff pastry giving way to the tender-crisp bite of fresh asparagus, all enveloped in that velvety, garlic-infused Alfredo sauce. The salty kick from the Parmesan pairs wonderfully with the gooey melt of mozzarella, creating a truly comforting and sophisticated dish. The optional fresh lemon zest and finely chopped parsley offer a bright, herbaceous finish that truly elevates this savory delight. For customization, you can easily adapt these bundles to your taste. While fresh parsley offers a classic finish, a sprinkle of fresh dill or chives could introduce a different aromatic note. If you enjoy a touch of warmth, consider stirring a pinch of red pepper flakes into your Alfredo sauce for a subtle spicy kick that doesn't overpower the delicate flavors. These elegant bundles are incredibly versatile, making them perfect for entertaining, serving as a sophisticated appetizer at your next gathering, or a memorable side dish for a special dinner. They also stand alone as a fantastic light lunch, perhaps alongside a simple green salad, offering a delightful and satisfying meal.

Frequently Asked Questions