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Amazing Texas Roadhouse Salmon in 30 Minutes Recipe

Amazing Texas Roadhouse Salmon in 30 Minutes Recipe

from piesbyamelia.com
28 min
4 servings

This Amazing Texas Roadhouse Salmon recipe delivers tender, flaky salmon fillets glazed with a sweet and savory brown sugar-soy sauce mixture. Ready in just 30 minutes, this baked salmon is perfect for a quick, delicious, and impressive weeknight dinner.

Ingredients

  • salmon fillets

    6 oz each

    4
  • brown sugar
    ¼ c
  • soy sauce
    2 tbsp
  • butter

    melted

    2 tbsp
  • honey
    1 tbsp
  • garlic powder
    1 tsp
  • black pepper
    ½ tsp
  • paprika
    ¼ tsp
  • fresh parsley

    chopped

    2 tbsp

Directions

  1. 1

    Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and pat the salmon fillets dry with paper towels to ensure the glaze sticks well.

  2. 2

    In a small bowl, whisk together the brown sugar, soy sauce, melted butter, honey, garlic powder, black pepper, and paprika until thoroughly combined.

  3. 3

    Place the salmon fillets on the prepared baking sheet and brush each fillet generously with half of the glaze mixture to ensure maximum flavor penetration during baking.

  4. 4

    Bake the salmon for 8 minutes in the preheated oven, allowing the glaze to start caramelizing while the fish begins to cook.

  5. 5

    Remove the salmon from the oven and brush the remaining glaze over the fillets. Return to the oven and bake for an additional 8-10 minutes, or until the salmon flakes easily with a fork and has reached an internal temperature of 145°F (63°C).

  6. 6

    Take the salmon out of the oven and let it rest for 2 minutes. Sprinkle with freshly chopped parsley before serving to add a fresh, vibrant touch.

About this Recipe

Experience Amazing Texas Roadhouse Salmon in Just 30 Minutes!

Dreaming of that tender, perfectly glazed salmon you get at your favorite steakhouse, but don't want to leave your kitchen? Now you can bring the Texas Roadhouse Salmon experience home with this incredible 30-minute salmon recipe! Forget complicated cooking; this dish delivers restaurant-quality flavor with minimal effort, making it the ultimate quick salmon dinner for any night of the week.

What makes this baked salmon truly special is its irresistible sweet and savory glaze. We're talking a harmonious blend of brown sugar, soy sauce, melted butter, and honey, brightened with garlic powder and a hint of paprika. This sweet soy glaze caramelizes beautifully as the salmon bakes, creating a mouth-watering crust that locks in moisture and infuses every flaky bite with incredible taste. It's an easy salmon recipe that tastes gourmet!

This healthy seafood dish is not only delicious but also incredibly versatile.

  • Pro Tip for Perfect Salmon: Don't overcook! Salmon is done when it flakes easily with a fork. Aim for an internal temperature of 145°F.
  • Spice it Up: For a little extra kick, add a pinch of cayenne pepper to your glaze or a sprinkle of red pepper flakes before baking.
  • Serving Suggestions: This Texas Roadhouse Salmon pairs wonderfully with roasted asparagus, steamed green beans, a simple garden salad, or fluffy rice. It's a complete, satisfying meal that’s both impressive and effortlessly prepared.

Get ready to enjoy tender, flavorful baked salmon that will have everyone asking for seconds. It's truly an amazing salmon recipe you'll want to make again and again!

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