Apple Butter Pancakes

Apple Butter Pancakes

15 min
1 servings

Apple Butter Pancakes are an easy fall breakfast recipe. Loaded with sweet, cinnamon apple butter. These are the perfect way to start the day.

Ingredients

  • 1¼ cups all-purpose flour
  • 2 tbsp granulated sugar
  • 2 tsp baking powder
  • 2 tsp cinnamon
  • ½ tsp ground ginger
  • ½ tsp salt
  • ⅛ tsp nutmeg
  • 1 cup milk
  • ¼ cup apple butter
  • 2 tbsp melted butter
  • 1 egg
  • Syrup & pecans for topping

Directions

  1. 1

    In medium bowl - whisk together flour, sugar, baking powder, cinnamon, ginger, salt & nutmeg.

  2. 2

    In a large bowl- stir together milk, apple butter, melted butter, & egg.

  3. 3

    Fold the wet mixture into the dry mixture until completely incorporated.

  4. 4

    Ladle the batter onto a preheated skillet or griddle set at 325 degrees & cook the pancakes for 3-5 minutes on each side until deep golden brown.

  5. 5

    Serve with melted butter, syrup & pecans on top.