Apple Pie Infused Whiskey

Apple Pie Infused Whiskey

Booze
20165 min

Whiskey infused with fresh apples and warming spices is the must-make fall spirit of the season!

Ingredients

  • 1apple (sliced)
  • 1cinnamon stick
  • ½ tspwhole cloves
  • 1 ½ cupswhiskey (or bourbon, if you prefer)
  • 1 ½ tsphoney

Directions

  1. 1

    Add apples slices, cinnamon stick, cloves and honey to a large mason jar. Pour over whiskey. The whiskey should cover all the ingredients.

  2. 2

    Seal and store the jar in a dark place to infuse for up to 2 weeks. 

  3. 3

    I tasted it after 4 days to check the flavor and ended up infusing it for 7 days in total.

  4. 4

    Strain and store the whiskey.