Baked Parmesan Garlic Herb Salmon in foil

Baked Parmesan Garlic Herb Salmon in foil

from therecipecritic.com
25 min

Salmon that is baked in foil and brushed in a Parmesan Garlic Herb Marinade. It seals in the amazing flavor and cooks the salmon to tender and flaky perfection!

Ingredients

  • 1 1/2 pound salmon of choice
  • 4 Tablespoons butter softened
  • 1 Tablespoon Lemon Juice
  • 1 tablespoon olive oil
  • 4 cloves garlic minced
  • 1/2 cup Grated Parmesan Cheese
  • 1/2 teaspoon Italian Seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 Tablespoons fresh parsley chopped

Directions

  1. 1

    Preheat the oven to 425 degrees. Lay out a piece of foil long enough to fold up the salmon inside. Place the foil on a baking sheet.

  2. 2

    In a small bowl combine the softened butter, lemon juice, olive oil, garlic, parmesan cheese, italian seasoning, salt, pepper and parsley.

  3. 3

    Place the salmon skin side down on the foil. Spread the mixture evenly on top of the salmon.

  4. 4

    Place in the oven and bake for 10-12 minutes or until the salmon is firm. Broil the top for the last 1-2 minutes to brown. Remove from the oven and garnish with additional chopped parsley and sprinkle with additional parmesan if desired.