BBQ Chicken Pizza Dip
Ingredients
- 2 1/2 cups shredded rotisserie chicken
- 2 8 oz. blocks cream cheese
softened
- 1/3 cup ranch dressing
- 1/2 cup sour cream
- 1/2 teaspoon cumin
- 3/4 cups your favorite BBQ sauce
- or more to taste2-4 teaspoons hot sauce
- 1 cup freshly grated sharp cheddar cheese
divided
- 1/2 cup freshly grated mozzarella cheese
- 1 green pepper thinly sliced then halved
- 1/2 red onion
thinly sliced then halved
- salt and pepper
- Garlic salt
- cilantro
- 6 slices cooked bacon
crumbled
- Bread
chips, or crackers, for dipping
Directions
- 1
Add cream cheese to a mixing bowl and beat until smooth. Add sour cream, 3/4 cup BBQ sauce, ranch, cumin and hot sauce to taste and beat until smooth. Stir in 1/2 cup sharp cheddar cheese.
- 2
Add mixture to a lightly greased oven proof 10" round skillet or baking dish that is at least 8"x8" and 4" deep and spread out evenly. Top with remaining 1/2 cup sharp cheddar cheese, followed by the red onion, green peppers, chicken, and mozzarella cheese (I save a few red onions and green peppers to throw ontop of the chicken layer purely for looks). Season with garlic salt.
- 3
Bake at 350 degrees for 20 minutes OR until hot in the center.
- 4
Optional: Drizzle with extra barbecue sauce, top with bacon and cilantro.
- 5
Serve as a dip with crackers/chips or as a spread with bread. Best served warm.
BBQ Chicken Pizza Dip
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About this Recipe
Craving that irresistible taste of BBQ chicken pizza transformed into a cozy, crowd-pleasing dip? This BBQ Chicken Pizza Dip is your answer, delivering rich, tangy, and savory flavors perfect for any gathering.
This dip truly shines because it marries the convenience of shredded rotisserie chicken with a lusciously creamy base, ensuring every scoop is packed with flavor. The blend of tangy BBQ sauce, zesty ranch, and a hint of smoky cumin creates a balanced profile that avoids being overly sweet or heavy. It's a party favorite that tastes gourmet but comes together with minimal effort.
Prepare for a warm, bubbly dip featuring tender, shredded chicken enveloped in a velvety, cheesy sauce. You'll experience the rich creaminess from the cream cheese and sour cream, brightened by the tang of BBQ sauce and a subtle kick from hot sauce. Melted sharp cheddar and mozzarella provide that quintessential pizza pull, while fresh green pepper, red onion, and cilantro add bursts of freshness and texture. Crumbled bacon on top delivers an irresistible smoky, salty crunch, making each bite utterly satisfying.
Feel free to adjust the heat level by adding more or less hot sauce to suit your preference. While sharp cheddar and mozzarella provide the classic cheese pull, you could experiment with a touch of smoked gouda for an extra layer of flavor. For a vegetarian take, consider swapping the chicken for a hearty blend of roasted mushrooms and black beans, maintaining that satisfying texture. Don't skimp on the fresh cilantro and crumbled bacon right before serving for maximum impact.
This dip is ideal for game days, casual get-togethers, or simply an indulgent movie night. Serve it hot with sturdy dippers like toasted baguette slices, tortilla chips, or your favorite crackers, and watch it disappear.