Best Classic Meatloaf Recipe

Best Classic Meatloaf Recipe

from iwashyoudry.com
70 min
8 servings

This is the BEST Classic Meatloaf Recipe out there! Super moist, easy to make and everyone always gives it RAVE reviews!

Ingredients

  • 2 lbs. lean ground beef
  • 1 cup Italian breadcrumbs
  • 2 eggs
  • ½ cup onion (diced)
  • 2 tsp garlic powder
  • 2 tsp chopped parsley
  • 1 tsp salt
  • 1 tsp pepper
  • ½ cup bbq sauce
  • ⅓ cup ketchup
  • 2 tbsp brown sugar
  • 1 tsp yellow mustard

Directions

  1. 1

    Preheat oven to 350 degrees F. Line a baking sheet with foil and coat with non-stick spray, then set aside.

  2. 2

    In a large bowl combine the meatloaf ingredients and mix with clean hands, until fully combined. Press the meatloaf mixture into an 8" x 4" loaf on the prepared baking sheet.

  3. 3

    Bake for 45 minutes, then remove from oven and increase oven temperature to 400 degrees.

  4. 4

    Whisk together the topping ingredients, spread over the meatloaf and continue cooking for 10 to 15 minutes, until internal temperature reaches 160 degrees in center.

  5. 5

    Let meatloaf rest for about 5 to 10 minutes before slicing. Enjoy!