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Best Graham Cracker Crumble Topping for Ice Cream

Best Graham Cracker Crumble Topping for Ice Cream

from scoopsandsavor.com
20 min
2 servings

This graham cracker crumble topping is the secret weapon that elevates a scoop of ice cream from good to unforgettably delicious. It is bursting with a rich, buttery flavor. It's the perfect finishing touch for sundaes and pies. That magic of homemade graham cracker crumbles elevates your ice cream into a professional artisanal dessert!

Ingredients

  • units graham crackers sheets

    90 grams

    6
  • unsaleted melted butter

    21 grams

    3 tbsp
  • dark brown sugar

    18 grams

    3 tsp
  • pure vanilla extract

    3 grams

    ½ tsp
  • salt

    4 grams

    ¾ tsp

Directions

Step 1: ground the graham crackers

  1. 1

    Put the graham crackers in a food processor. Pulse until ground.

Step 2: melt the butter and mix with other ingredients.

  1. 1

    Melt the butter in a medium microwave-safe bowl.

  2. 2

    Add the melted butter, sugar, salt, and vanilla extract to the food processor bowl with the graham crackers.

  3. 3

    Pulse together until all ingredients are combined

Step 3: bake

  1. 1

    Preheat the oven to 350 Fahrenheit.

  2. 2

    Pour the crumble onto a lightly oiled parchment-paper-covered sheet pan.

  3. 3

    Use the back of a rubber spatula to compact it into an even layer firmly.

  4. 4

    Bake at 350°F until the crumb is golden, about 15 minutes. Let it cool.

  5. 5

    The mixture will still feel soft but will crisp up as it cools.

Step 4: cool and break into pieces

  1. 1

    After the baked mixture has cooled (about 10 minutes), use a spatula or your hands to break it into pieces of golden crumble.

  2. 2

    Store in an air-tight container until use.

About this Recipe

Best Graham Cracker Crumble Topping: Your Dessert's Secret Weapon

Are you ready to transform ordinary desserts into extraordinary culinary experiences? Our Best Graham Cracker Crumble Topping is here to do just that! This simple yet sensational crumble topping is bursting with a rich, buttery flavor that instantly elevates any scoop of ice cream, pie, or parfait. Forget store-bought; the magic of homemade graham cracker crumbles will make your desserts feel professionally artisanal.

What makes this graham cracker topping truly special? It's the perfect harmony of crushed graham crackers, rich melted butter, a touch of dark brown sugar for depth, pure vanilla extract, and a pinch of salt to balance it all out. The result is a delightfully crunchy, subtly sweet, and incredibly versatile crumble that you'll want on everything!

Tips for Perfect Crumbles & Delicious Variations

Achieving the perfect texture for your graham cracker crumble is key. Ensure your graham crackers are finely crushed but still have some character – not powdered. This provides that satisfying crunch.

  • Spice It Up: For an extra layer of warmth, add 1/4 teaspoon of ground cinnamon or a tiny pinch of nutmeg to the mixture.
  • Chocolate Twist: A teaspoon of unsweetened cocoa powder can turn this into a chocolate graham crumble, perfect for chocolate ice cream or a s'mores-inspired treat.
  • Nutty Addition: Fold in a tablespoon of finely chopped pecans or walnuts for added texture and nutty flavor.

This isn't just for ice cream! Use this incredible graham cracker crust-like topping on:

  • Smooth cheesecakes
  • Fruit crumbles and pies
  • Yogurt parfaits for breakfast or a healthy snack
  • Pudding cups or trifles

It's the ultimate finishing touch that guarantees a delightful crunch and an unforgettable taste experience every time.

Frequently Asked Questions