Better Than Sex Cake

Better Than Sex Cake

from allrecipes.com
Dessert
60 min
236 kcal / serving

This better than sex cake is made with decadent devil's food cake, condensed milk, gooey caramel, chocolate-covered toffee bits, and whipped topping.

Ingredients

  • 1package devil's food cake mix
  • 1 ¼ cupswater
  • ½ cupvegetable oil
  • 3 largeeggs
  • ½can sweetened condensed milk
  • 8 ouncescaramel ice cream topping, divided
  • 3 ¼bars chocolate covered toffee, chopped
  • 1container frozen whipped topping, thawed

Directions

  1. 1

    Gather all ingredients.

  2. 2

    Preheat the oven to 350 degrees F (175 degrees C). Grease the bottom of a 9x13-inch glass pan.

  3. 3

    Mix cake mix, water, vegetable oil, and eggs in a large bowl with a mixer on medium speed until well combined. Pour into the prepared pan.

  4. 4

    Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 35 minutes. Cool on a wire rack for 5 minutes. Cut shallow slits across top of cake; make sure not to touch the bottom of the dish.

  5. 5

    Meanwhile, combine sweetened condensed milk and 6 ounces caramel topping in a saucepan over low heat; stir until smooth. Slowly pour mixture over top of warm cake, letting it soak in. Set aside 1 to 2 tablespoons chopped chocolate toffee for decorating; sprinkle remaining toffee liberally across entire cake.

  6. 6

    Cool cake completely, then top with whipped topping. Decorate top of cake with the reserved toffee and drizzle with remaining caramel topping.

  7. 7

    Refrigerate until chilled through and serve right from the pan. Enjoy!