Caramel Apple Crisp Coffee Creamer

Caramel Apple Crisp Coffee Creamer

from allrecipes.com
Breakfast
15 min
20 servings
98 kcal / serving

This caramel apple crisp coffee creamer, made with apple cider, cinnamon, and dulce de leche will be great to have on hand to flavor your coffee this fall.

Ingredients

  • 1 ½ cupsapple cider
  • ½ teaspooncinnamon
  • 114 ounce can condensed dulce de leche
  • 1 ¾ cupshalf and half
  • 1 teaspoonvanilla extract

Directions

  1. 1

    Stir cider and cinnamon together in a saucepan and bring to a boil over medium high heat; simmer until mixture is reduced to 1/4 cup and slightly thickened, about 10 minutes.

  2. 2

    Add cider reduction to dulce de leche in a medium bowl and stir until smooth. Stir in half-and-half and vanilla until well combined. Transfer mixture to a bottle or jar fitted with a lid and refrigerate until ready to serve.