Caramel Coffee Fudge
Ingredients
- 1 cgranulated sugar.
- ½ cheavy cream.
- ½ cwhole milk.
- 1 tsppure vanilla extract.
- 1 csemisweet chocolate chips.
- 1 cchopped walnuts.
optional
- 2 tbspinstant coffee powder.
- 1 tspsea salt.
- 1 ccaramel sauce.
Directions
- 1
Line an 8-inch square baking pan with parchment paper.
- 2
In a medium saucepan, combine the sugar, heavy cream, and whole milk. Place over medium heat and cook, stirring occasionally, until the sugar dissolves.
- 3
Increase the heat to medium-high and bring the mixture to a boil. Use a candy thermometer to monitor the temperature.
- 4
Reduce the heat to medium-low and simmer until the mixture reaches 235°F (118°C), the soft-ball stage.
- 5
Remove the saucepan from the heat and stir in the chocolate chips until they are melted and the mixture is smooth.
- 6
Stir in the vanilla extract, coffee powder, and sea salt.
- 7
Pour the mixture into the prepared baking pan and smooth the top.
- 8
Drizzle the caramel sauce over the top of the fudge.
- 9
Let the fudge cool to room temperature, then refrigerate until set, about 2 hours.
- 10
Cut into squares and serve.
Caramel Coffee Fudge
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About this Recipe
Craving a homemade dessert that's both comforting and sophisticated? This Caramel Coffee Fudge recipe delivers a luxurious sweet treat, combining the best of rich chocolate, robust coffee, and buttery caramel into one irresistible bite. It's the perfect way to satisfy your sweet tooth with a touch of elegance.
The magic of this fudge lies in its harmonious blend of classic, beloved flavors. By thoughtfully bringing together semisweet chocolate chips, fragrant instant coffee powder, and a generous pour of creamy caramel sauce, you create a depth of taste that’s hard to resist. The careful combination ensures each ingredient shines, making this a truly special homemade confection that stands out.
Prepare for a wonderfully rich and intensely flavorful fudge experience. You'll find a beautifully smooth and decadent texture that melts in your mouth, punctuated by the delightful crunch of optional chopped walnuts, if you choose to include them. Each piece offers a luxurious marriage of sweet, buttery caramel notes, the subtle bitterness and aroma of coffee, and the comforting richness of chocolate. All these flavors are perfectly balanced with a touch of sea salt, which expertly elevates the overall taste and prevents it from being overly sweet. It's a sweet indulgence perfect for satisfying any dessert craving or impressing guests.
This recipe is easily adaptable to your preferences. The chopped walnuts are entirely optional; feel free to omit them for a pure, unadulterated smooth fudge, or include them for an added layer of texture and nutty flavor.
This delightful Caramel Coffee Fudge is an ideal sweet treat for any occasion, from an after-dinner indulgence to a thoughtful homemade gift. Serve it alongside a hot cup of coffee or a glass of milk for the ultimate pairing.