Cast Iron Pizza
from rafifronzaglia.com
45 min
4 servings
rafifronzaglia's Cast Iron Pizza. Visit https://www.provecho.bio/@rafifronzaglia for more recipes from rafifronzaglia.
Ingredients
- for the dough
- bread flour
- warm water (~100–105°f)
- salt
- sugar
- active dry yeast
- olive oil
- extra virgin olive oil (for the skillet)
- for the sauce
- crushed or whole peeled san marzano tomatoes
- dried italian herb blend
- pinch of salt
- for the pizza
- low moisture part skim mozzarella, grated
- sliced pepperoni
- stracciatella or burrata filling
- hot honey
- chiffonade fresh basil (optional)
- fresh grated parmigiano reggiano