Cauliflower Pizza Crust

Cauliflower Pizza Crust

from foodnetwork.com
50 min
1 servings

Get Cauliflower Pizza Crust Recipe from Food Network

Ingredients

  • 1 head cauliflower, stalk removed
  • 1/2 cup shredded mozzarella
  • 1/4 cup grated Parmesan
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon garlic powder
  • 2 eggs, lightly beaten

Directions

  1. 1

    Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.

  2. 2

    Break the cauliflower into florets and pulse in a food processor until fine. Steam in a steamer basket and drain well. (I like to put it on a towel to get all the moisture out.) Let cool.

  3. 3

    In a bowl, combine the cauliflower with the mozzarella, Parmesan, oregano, salt, garlic powder and eggs. Transfer to the center of the baking sheet and spread into a circle, resembling a pizza crust. Bake for 20 minutes.

  4. 4

    Add desired toppings and bake an additional 10 minutes.