Cheesy Potato Casserole

Cheesy Potato Casserole

8 servings
These cheesy potatoes are the stuff of family legend. Don’t count on having any leftovers of this easy cheesy potato casserole, because this simplified potato casserole recipe goes fast and everyone will be back for seconds. This one is great for everyday dinners and holidays alike since all you need is one large bowl to combine the ingredients, and 45 minutes in the oven. Soon you'll be all set to deliver a cheesy dish (and jokes), all in one.

Ingredients

  • 1 pint sour cream

    2 cups

  • 1 can condensed cream of chicken soup

    10 3/4 oz

  • 1/2 cup butter

    melted

  • 1 tablespoon garlic salt
  • 1 cup chopped onions
  • 1 bag frozen country-style shredded hash brown potatoes

    partially thawed, 30 oz

  • 2 cups shredded cheddar cheese

    8 oz

Directions

  1. 1

    Heat oven to 350°F.

  2. 2

    In large bowl, combine sour cream, condensed soup and melted butter. Stir until well blended. Add garlic salt, chopped onions, partially thawed hash brown potatoes and shredded cheese. Stir until well blended.

  3. 3

    Spoon into ungreased 13x9-inch (3-quart) casserole or glass baking dish.

  4. 4

    Bake uncovered 45 minutes or until potatoes are tender. Let stand 5 minutes before serving.

Cheesy Potato Casserole

Cheesy Potato Casserole

4.4(297)55 min8 servings

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Based on 297 ratings

pillsbury.com
4.4(297 reviews)
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About this Recipe

Looking for that ultimate comfort food that brings everyone to the table? This Cheesy Potato Casserole is a family legend for a reason, promising pure, unadulterated cheesy potato bliss that vanishes quickly.

What makes this dish so special is its incredible simplicity, requiring just one large bowl for mixing everything together. It’s the kind of simplified potato casserole recipe that delivers maximum flavor with minimal effort, making it perfect for both busy weeknights and festive holiday gatherings.

Prepare yourself for a wonderfully rich, creamy, and deeply satisfying potato dish that's both comforting and incredibly flavorful. Each forkful delivers tender, frozen country-style shredded hash brown potatoes, expertly blended with a luscious sauce base of sour cream, condensed cream of chicken soup, and melted butter. Savory hints of garlic salt and fresh chopped onions weave through the creamy texture, enhancing the overall experience.

The generous layer of shredded cheddar cheese bakes into a bubbly, golden topping that truly defines this beloved casserole. This easy cheesy potato casserole is designed to be a standout side that quickly becomes a favorite, with everyone coming back for seconds.

While this recipe is perfect as written, you can easily tailor it to your preference. Feel free to adjust the amount of chopped onions or garlic salt to suit your family's taste. The core flavors are robust enough to handle minor tweaks without losing their beloved appeal.

This Cheesy Potato Casserole is a guaranteed hit for any occasion, from casual family dinners to grand holiday feasts. Serve it alongside your favorite roasted meats or as the star side dish at your next potluck, and watch it vanish!

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