Chocolate Chip Cake Mix Muffins

Chocolate Chip Cake Mix Muffins

from bunsinmyoven.com
Breakfast
30 min
212 kcal / serving

These muffins are incredibly easy to make, with just 5 ingredients needed. They have that amazing bakery style taste, but without the effort. Soft and fluffy, filled with chocolate chips, and so simple!

Ingredients

  • ⅝ cupmilk
  • ⅓ cupoil
  • 2 largeeggs
  • 15 ounceswhite cake mix
  • 1 cupchocolate chips

Directions

  1. 1

    Preheat the oven to 350. Line muffin tin with paper liners.

  2. 2

    Add the milk, oil and eggs to a large mixing bowl. Stir until well combined. Add the cake mix and mix until just combined (the mixture may still look a little lumpy). Fold in the chocolate chips.

  3. 3

    Fill the muffin tins about 2/3 of the way full. Dot the tops with extra chocolate chips, if desired.

  4. 4

    Bake for 20 minutes, or until lightly golden and a tester comes out mostly clean.

  5. 5

    Cool the muffins in the tin for 5 minutes, before transferring to a cooling rack to cool completely.

Chocolate Chip Cake Mix Muffins Recipe | Only Recipes