Coconut Macaroons
+3 photos

Coconut Macaroons

These crunchy, golden and chewy coconut macaroons are ideal for their simplicity and texture, and you can have this treat on the table in 30 minutes or less.

Ingredients

  • sweetened shredded coconut
    2 c
  • all-purpose flour
    ¾ c
  • salt
    ⅛ tsp
  • fat-free sweetened condensed milk
    1 can
  • almond extract
    1 tsp

Directions

  1. 1

    In a bowl, toss the coconut, flour and salt. Stir in the milk and almond extract until blended. The mixture should be thick and sticky. Editor's Tip: If you have a stand or hand mixer, now's the time to use it. But if you don't have one, mixing by hand is fine.

    Step 1
  2. 2

    Drop the batter by level tablespoonfuls 3 inches apart onto lightly greased baking sheets. Editor's Tip: Prevent sticking by wetting your hands before shaping the batter.

    Step 2
  3. 3

    Bake at 300°F until just golden brown, 18 to 22 minutes. Cool for two minutes before removing from the pans to wire racks.

    Step 3
Coconut Macaroons
+3

Coconut Macaroons

4.5(17)83 cal

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Ratings & Reviews

0.0/ 5
Excellent

Based on 17 ratings

tasteofhome.com
4.5(17 reviews)
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About this Recipe

Craving a delightful sweet treat that comes together in a flash? These classic Coconut Macaroons offer crunchy, golden edges and a wonderfully chewy interior, ready to enjoy in just 30 minutes.

What makes this recipe truly special is its inherent simplicity. By combining just a handful of pantry staples like sweetened shredded coconut, all-purpose flour, and fat-free sweetened condensed milk, you achieve a dessert that's both elegant and incredibly easy to make, delivering consistent results every time.

Prepare your palate for a textural symphony. Each bite offers a satisfying crunch from its golden exterior, yielding to a tender, deeply chewy center bursting with sweet coconut flavor. The subtle, aromatic hint of almond extract elevates the macaroons, adding a sophisticated depth that complements the sweetness of the shredded coconut and sweetened condensed milk. These are truly an ideal treat, perfect for satisfying a sweet craving without fuss, and they come in at just 83 calories per serving.

While perfect as is, you can subtly adapt these macaroons to your liking. Consider adjusting the amount of almond extract to suit your preference for a bolder or more subtle nutty aroma. For the best chewy texture, ensure your sweetened shredded coconut is moist and fresh.

These delightful Coconut Macaroons are wonderful for any occasion, from a casual afternoon tea to a sweet ending for a special meal. They're also perfect for sharing or simply enjoying as a personal treat.

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