Comeback Sauce
from myrecipes.com
The kissing cousin of rémoulade, this versatile spiced sauce originated in Jackson, Mississippi. Try it on chopped lettuce or anything fried.
Ingredients
- 1 cup mayonnaise
- ¼ cup chili sauce
- 2 tablespoons ketchup
- 1 tablespoon lemon juice
- 1 teaspoon smoked paprika
- 2 teaspoons Worcestershire sauce
- 1 teaspoon hot sauce
- ½ teaspoon kosher salt
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon dry mustard
- ¼ teaspoon freshly ground black pepper
Directions
- 1
Stir together mayonnaise, chili sauce, ketchup, lemon juice, paprika, Worcestershire sauce, hot sauce, salt, garlic powder, onion powder, dry mustard, and pepper. Cover and chill 30 minutes before serving. Refrigerate 1 week.