Copycat Starbucks Pumpkin Bread
+3 photos

Copycat Starbucks Pumpkin Bread

'Tis the season for homemade pumpkin spice lattes and copycat Starbucks pumpkin bread baked right in your own kitchen.

Ingredients

  • solid-pack pumpkin
    1 can
  • eggs

    room temperature

    4 large
  • canola oil
    ¾ c
  • water
    ⅝ c
  • sugar
    2 c
  • honey
    1 c
  • vanilla extract
    1 tsp
  • all-purpose flour
    3 c
  • baking soda
    2 tsp
  • salt
    1 tsp
  • ground cinnamon
    1 tsp
  • ground nutmeg
    1 tsp
  • ground cloves
    ½ tsp
  • ground ginger
    ½ tsp
  • salted pumpkin seeds or pepitas
    ½ c

Directions

  1. 1

    Preheat the oven to 350°F. In a large bowl, use a hand mixer or stand mixer to beat the pumpkin, eggs, canola oil, water, sugar, honey and vanilla extract until well blended. In another large bowl, whisk together the all-purpose flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Gradually beat the flour mixture into the pumpkin mixture just until combined.

    Step 1
  2. 2

    Evenly divide the batter between two greased 9x5-inch loaf pans. Sprinkle the tops with the pumpkin seeds.

    Step 2
  3. 3

    Bake the pumpkin loaves until a toothpick inserted in the center comes out clean, 60 to 70 minutes. Let the loaves cool in their pans for 10 minutes, then remove them from the pans and onto a wire rack to cool at room temperature.

    Step 3
Copycat Starbucks Pumpkin Bread
+3

Copycat Starbucks Pumpkin Bread

202 cal

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About this Recipe

Longing for that signature autumn treat from your favorite coffee shop? Now you can recreate the magic of Copycat Starbucks Pumpkin Bread right in your own kitchen with this satisfying recipe. It’s 'tis the season for those comforting pumpkin spice flavors, and this homemade version delivers.

This recipe captures the beloved flavor of Starbucks Pumpkin Bread by expertly balancing a blend of warm spices with rich pumpkin puree, sweetened perfectly with both sugar and honey. The thoughtful combination of ingredients ensures a moist crumb and that comforting aroma you adore, making it a true taste of fall right in your home.

Prepare for a delightful experience that perfectly embodies the cozy spirit of autumn. Each slice promises a wonderfully moist, tender texture, infused with the comforting notes of cinnamon, nutmeg, cloves, and ginger, all brightened by pure solid-pack pumpkin. The subtle crunch of salted pumpkin seeds or pepitas adds a lovely textural contrast, echoing the familiar topping. It's a sweet, warmly spiced treat, offering 202 calories per serving, ideal for a morning indulgence or an afternoon pick-me-up.

While fantastic as is, feel free to personalize your pumpkin bread. If you're out of salted pumpkin seeds, sunflower seeds or even chopped walnuts would offer a similar textural element. You could also adjust the spice levels to your preference, perhaps adding a touch more ginger for extra warmth or reducing the cloves for a milder profile. For a slightly different sweetener profile, you could experiment with a different type of honey if you desire.

This comforting pumpkin bread is perfect for sharing with friends and family during autumn gatherings, or simply enjoyed solo with your morning coffee or a steaming cup of tea.

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