Creamy Cheesy Hot Corn Dip

Creamy Cheesy Hot Corn Dip

from myincrediblerecipes.com

Creamy Cheesy Spicy Hot Corn Dip is a dangerously delicious appetizer! It’s very easy to throw together for any occasion Where you want

Ingredients

  • 6 tbsp. salted butter
  • 1 brick cream cheese (8 oz.)
  • 4 1/2 cups corn (3 cans)
  • 1 medium red bell pepper (diced)
  • 2-4 jalapeños (chopped finely (depending on your spice preference))
  • 1/4 cup diced pickled jalapeños
  • 1/2 tsp. paprika
  • sea salt and ground black pepper (to taste)
  • 1 cup shredded sharp cheddar cheese

Directions

  1. 1

    Combine butter and cream cheese in a large skillet over medium heat and stir until melted. Add in corn, red bell pepper, chopped jalapeños, and pickled jalapeños.

  2. 2

    Stir and add paprika, salt, and pepper to your taste.

  3. 3

    Next, sprinkle in about 1/2 of the sharp cheddar cheese and stir to let it melt.

  4. 4

    Remove from heat. Sprinkle the remaining cheese on top, cover with the lid and let it sit a few minutes to melt the cheese.

  5. 5

    Let cool slightly before serving with chips or pita bread! or as a side dish.

  6. 6

    ENJOY!