Creamy Chicken and Tomato Pasta (ONE Pan)

Creamy Chicken and Tomato Pasta (ONE Pan)

Made in one pan in only 30 minutes! This creamy chicken and tomato pasta is the comforting, satisfying and balanced meal you need this winter.

Ingredients

  • 2 cups dry penne pasta

    cooked accordion to package instructions

  • 1 lb chicken breasts

    boneless, skinless

  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 tbsp flour
  • 4 tbsp butter

    divided

  • 4 cloves garlic

    pressed

  • 1 cup cherry tomatoes
  • 1.5 tbsp italian seasoning blend
  • 1.5 cups cooking cream
  • 1/2 cup chicken broth
  • ½ cup tomato sauce
  • 3 cups spinach

    or about 3 large handfuls

  • ¼ cup Parmesan cheese)

    shredded (plus additional for serving

  • Fresh basil

    for serving

Directions

  1. 1

    Cook pasta according to package instructions.

  2. 2

    While the pasta is cooking, slice chicken breasts into 3 inch cubes, add them to a large mixing bowl and season with salt, black pepper and flour

  3. 3

    In a hot pan, add half of the butter. Once butter is melted, add chicken breast and cook for about 7 minutes until the insides are no longer pink in colour. Remove chicken from the pan and set aside on a plate.

  4. 4

    To the same pan, add the remaining butter and garlic. Saute garlic until fragrant (about 2 minutes), add in cherry tomatoes and spices and cook until tomatoes begin to soften (about 3-4 minutes). Pour in cream, chicken broth and tomato sauce, and bring to a simmer.

  5. 5

    Once simmering, add in spinach and parmesan cheese and stir (this may need to be done in batches to allow room for all of the spinach). Once spinach is wilted, add the cooked chicken and pasta, stir and serve with fresh basil and parmesan cheese.

Creamy Chicken and Tomato Pasta (ONE Pan)

Creamy Chicken and Tomato Pasta (ONE Pan)

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About this Recipe

Craving a deeply satisfying, balanced meal that comes together without a fuss? This Creamy Chicken and Tomato Pasta (ONE Pan) delivers ultimate comfort in just 30 minutes, perfect for busy weeknights or cozy winter evenings.

What makes this recipe truly special is its incredible simplicity and rich flavor profile, all achieved in a single pan. No need for multiple pots or extensive cleanup—just tender chicken, vibrant tomatoes, and a luscious creamy sauce infused with Italian seasoning, all mingling together with pasta for a harmonious dish that feels far more elaborate than it is.

Prepare for a taste experience that is both hearty and comforting. You'll find succulent pieces of chicken breast nestled among perfectly cooked penne, with sweet cherry tomatoes bursting gently into the rich, creamy sauce. The fresh spinach adds a subtle earthiness and a pop of color, while Parmesan cheese provides a savory finish. This dish offers a wonderful balance of textures and flavors, making it an instantly satisfying and wholesome meal for the whole family.

This adaptable one-pan wonder welcomes a few simple tweaks. While penne is specified, most short pastas like rotini or rigatoni would also work beautifully, absorbing the creamy sauce just as well. Feel free to adjust the amount of spinach to your liking, as it cooks down considerably. For an extra touch of richness, consider adding a pinch of red pepper flakes with the garlic if you enjoy a little heat.

Serve this creamy chicken pasta hot, garnished generously with additional shredded Parmesan cheese and fresh basil for an aromatic flourish. It’s an ideal choice for a comforting winter dinner, needing no additional sides to feel complete.

Frequently Asked Questions