Creamy Cilantro-Lime Slaw

Creamy Cilantro-Lime Slaw

Ingredients

  • 1 /2 cup mayonnaise
  • 1 /2 cup sour cream
  • 3 tablespoons (or more) fresh lime juice
  • 1 1/2 teaspoons finely grated lime peel
  • 1 serrano chile, seeded, minced
  • 2 garlic cloves, pressed
  • 1 /3 cup chopped fresh cilantro
  • 8 cups thinly sliced green cabbage
  • 4 green onions, minced (about 1/4 cup)

Directions

  1. 1

    Whisk mayonnaise, sour cream, 3 tablespoons lime juice, lime peel, chile, and garlic in large bowl. Stir in cilantro. Add cabbage and green onions; toss to incorporate evenly. Season with salt and pepper. Cover and chill 1 hour. DO AHEAD Can be made 1 day ahead. Keep chilled.

  2. 2

    Season slaw with more lime juice, salt, and pepper, if desired, just before serving.