Creamy Garlic Pasta
Ingredients
- 2 teaspoons olive oil
- 2 Tablespoon garlic paste or 4 cloves of garlic
minced
- 2 Tablespoons butter
- 3 Cups of chicken stock
24 ounces
- 1/2 pound thin spaghetti or angel hair pasta
- 1 cup Parmesan cheese
shredded + additional for topping, as shown in photos
- 3/4 cup heavy cream
- Salt & Pepper to taste
Directions
- 1
In a large pot or dutch oven, heat oil over medium low heat.
- 2
Add in garlic and saute for 1 - 2 minutes or until garlic is fragrant, do not burn.
- 3
Add butter and continue stirring until butter melts.
- 4
Add chicken stock and raise heat to medium high bringing stock to a boil.
- 5
Once broth is at a boil add noodles. You can add them whole or break them in half and add them.
- 6
Cook pasta for the length of time the package directs you to.
- 7
Pasta will absorb almost all of the broth.
- 8
When pasta is cooked through, remove from heat.
- 9
Add Parmesan and stir until cheese is melted and noodles are cheesy.
- 10
Add in heavy cream and mix well. Salt and pepper according to your tastes or as needed.
- 11
Serve immediately. Top with more cheese!!
Creamy Garlic Pasta
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Based on 58 ratings
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About this Recipe
Looking for a weeknight dinner that feels like a special treat but comes together in a flash? This Creamy Garlic Pasta is your new go-to, perfect for a satisfying lunch or a comforting family dinner that even the kids will adore.
What makes this pasta dish truly special is its ability to deliver rich, indulgent flavors as a one-dish meal. The harmonious blend of garlic, butter, and heavy cream creates an irresistibly silky sauce, while a generous amount of Parmesan cheese adds a delightful savory depth. This combination ensures a restaurant-quality experience in your own kitchen.
Prepare for a comforting and utterly satisfying experience. Each forkful offers the aromatic warmth of garlic, the luxurious embrace of heavy cream, and the sharp, savory notes of Parmesan cheese. The use of thin spaghetti or angel hair pasta provides the perfect tender vehicle, ensuring every strand is beautifully coated in the rich, creamy sauce, making for a balanced and delightful texture throughout.
Customization & Variations
This versatile Creamy Garlic Pasta is easily adaptable to suit your pantry and preferences. Consider stirring in cooked chicken or your favorite vegetables like sautéed spinach or roasted red peppers for added substance and nutrition. If you don't have garlic paste, four cloves of minced garlic work perfectly. While thin spaghetti or angel hair pasta is recommended for its delicate texture, you can experiment with other thin pasta shapes if that's what you have on hand.
Serve this Creamy Garlic Pasta as a delightful weeknight main dish, perhaps alongside a simple green salad or some warm, crusty bread to soak up every last drop of the luscious sauce.