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Creamy Sausage Cauliflower Gnocchi

from jonesdairyfarm.com
30 min
4 servings

A creamy and tasty one pot meal made with chicken sausage, cauliflower gnocchi, spinach, in a creamy Italian coconut milk base sauce.

Ingredients

  • jones dairy farm golden brown® chicken sausage links

    cut into bite-size pieces

    1 package
  • onion

    chopped finely

    ½ medium
  • olive oil
    1 tbsp.
  • garlic cloves

    minced

    3
  • italian seasoning
    2 tsp
  • chicken or vegetable broth
    ¾ c
  • ounce can diced tomatoes

    with juice

    14
  • lite coconut milk
    1 c
  • cauliflower gnocchi or potato gnocchi
    1 lb.
  • fresh spinach
    2 c
  • freshly grated parmesan cheese
    ½ c
  • salt & pepper to taste

Directions

Directions

  1. 1

    In a skillet or pan over medium-heat, add oil and cook the sausage for 2 minutes. Toss and add in the onions and garlic.

  2. 2

    Cook for another 1-2 minutes until the onions is translucent and garlic is fragrant. Then add in the diced tomatoes.

  3. 3

    Stir and cook on high for another 2-3 minutes. Pour in the broth, coconut milk, Italian seasoning, and salt and pepper. Mix and let it simmer for 3 minutes.

  4. 4

    Next, add the cauliflower gnocchi and spinach. Stir again, cover the pan and reduce the heat to medium. Cook for 5-7 minutes.

  5. 5

    Uncover the pan or skillet and give it a good stir. Allow it to cook for another few minutes, or until the gnocchi has cooked through and is nice and soft. Simmer for another minute and allow the sauce to thicken to your liking.

  6. 6

    Finally, add in the parmesan cheese and stir. Serve and enjoy

About this Recipe

Creamy Sausage Cauliflower Gnocchi: Your New Favorite One-Pot Meal!Craving a dish that's both comforting and quick? Look no further than this Creamy Sausage Cauliflower Gnocchi! This delightful one-pot meal is your new go-to for an easy weeknight dinner. We're talking tender chicken sausage, pillowy cauliflower gnocchi, and fresh spinach, all swimming in a rich, creamy Italian sauce made with wholesome coconut milk. It’s naturally gluten-free and ready in just 30 minutes, making it a fantastic solution for those busy evenings when you need dinner ideas that are both satisfying and fuss-free.What makes this Creamy Sausage Cauliflower Gnocchi truly special is its incredible depth of flavor and effortless preparation. The savory chicken sausage from Jones Dairy Farm Golden Brown® lends a fantastic base, perfectly complemented by fragrant garlic and Italian seasoning. The diced tomatoes add a lovely tang, balancing the creaminess of the coconut milk. Using cauliflower gnocchi not only keeps it lighter but also adds a subtle earthy note that pairs beautifully with the other ingredients, creating a dish that feels indulgent yet wholesome.### Tips for the Perfect Creamy Gnocchi:- Boost Your Greens: Feel free to add extra spinach or even a handful of chopped kale for an extra nutritional punch.- Spice it Up: A pinch of red pepper flakes can add a welcome kick if you enjoy a little heat.- Herb Power: Fresh basil or parsley stirred in at the end can elevate the fresh flavors and brighten the dish.Serve this hearty and satisfying Creamy Sausage Cauliflower Gnocchi as a complete meal on its own, or alongside a simple side salad and some crusty gluten-free bread for a truly complete experience. It's so good, your family will be asking for seconds!

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