Crispy Air Fryer Asian Brussel Sprouts

Crispy Air Fryer Asian Brussel Sprouts

from joyfulhealthyeats.com
17 min
4 servings

Crispy Air Fryer Asian Brussels Sprouts take this vegetable to another level with sweet and savory flavors from soy sauce, honey, ginger, and garlic. Plus there's a little heat from adding hot sauce. This recipe is a great appetizer or side dish.

Ingredients

  • 1 lb. brussel sprouts, halved or quartered
  • 1 tablespoon olive oil
  • Sprinkle of salt
  • Sesame seeds, optional garnish
  • 3 tablespoons tamari sauce
  • 1 1/5 tablespoon honey
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon rice wine vinegar
  • 1/2 teaspoon sriracha sauce
  • 1 teaspoon fresh ginger, minced
  • 1 garlic clove, minced

Directions

  1. 1

    To a small bowl add tamari sauce, honey, sesame oil, rice wine vinegar, sriracha sauce, fresh ginger and garlic. Whisk together until combined and set aside.

  2. 2

    Next, season the brussel sprouts with olive oil and salt. Using a spoon, toss to make sure everything is coated.

  3. 3

    Heat air fryer to 380°F.

  4. 4

    Add brussel sprouts to the air fryer and spread out in a single layer. Cook for 6 minutes. Pull the basket out and give it a good shake. Cook brussel sprouts for an additional 6 minutes.

  5. 5

    Once nice and crispy add to a medium bowl and pour the spicy asian sauce over top. Toss the brussel sprouts until they are completely coated. Garnish with sesame seeds.