Crock Pot Honey Garlic Chicken

Crock Pot Honey Garlic Chicken

250 min
4 servings

Crock Pot Honey Garlic Chicken is packed with sweet, savory, and spicy flavors. Perfect for the whole family, this super easy recipe is great for a weeknight meal or a lazy weekend, though it's fancy enough to serve at a dinner party too!

Ingredients

  • 4 boneless skinless chicken breasts
  • ½ teaspoon salt
  • ⅛ teaspoon black pepper
  • ⅔ cup honey ((clear and not creamed))
  • ¼ cup low sodium chicken broth (or sub water)
  • 2 tablespoons low-sodium soy sauce
  • 2 tablespoons minced garlic
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon cornstarch
  • ¼ teaspoon salt
  • ⅛-¼ teaspoon red pepper flakes (optional, but balances out the sweetness nicely)

Directions

  1. 1

    Place chicken breasts in the slow cooker and season with salt and pepper.

  2. 2

    Whisk together the sauce ingredients: honey, broth, soy sauce, garlic, vinegar, salt, cornstarch, and pepper flakes if using.

  3. 3

    Pour sauce over chicken breasts and cover.

  4. 4

    Cook on low for 3-4 hours or until the thickest part of the chicken registers a temperature of 165 degrees F.

  5. 5

    Once fully cooked, slice or shred and serve with sauce.