Crock Pot Mac and Cheese

Crock Pot Mac and Cheese

135 min

Crock Pot Mac and Cheese is one of our favorite comfort food dishes! The whole family will love this creamy & cheesy dish.

Ingredients

  • 2 cups uncooked elbow macaroni
  • 10 ½ ounces condensed cream of chicken soup
  • 3 cups cheddar cheese (shredded )
  • 1 cup gruyere cheese (shredded )
  • ½ cup mayonnaise
  • ½ cup sour cream (regular or light)
  • 1 teaspoon onion powder
  • ½ teaspoon dry mustard powder
  • ½ teaspoon pepper

Directions

  1. 1

    Boil macaroni noodles according to directions to make them very al dente. (I cook them for at least 1-2 minutes less than directed on the bag. Mine boiled for 5 minutes). Drain and rinse under cold water.

  2. 2

    Combine all ingredients in a 4qt slow cooker and cook on high for 2 hours or low for 3 hours, stirring once or twice.

  3. 3

    Serve hot.