Crockpot Potato Soup Recipe

Crockpot Potato Soup Recipe

from becentsational.com
250 min
6 servings

Rich and creamy crockpot potato soup, perfect for a holiday menu or a cozy night in. This easy-to-make, filling soup is a family favorite that delivers maximum flavor with minimal effort. Set it and forget it, then enjoy a deliciously creamy and satisfying bowl of comfort.

Ingredients

  • 6 large potatoes, peeled and diced
  • 1 large onion, diced
  • 3 garlic cloves, minced
  • 4 cups chicken broth
  • 8 oz cream cheese, softened
  • 2 cups shredded cheddar cheese
  • 6 slices bacon, cooked and crumbled
  • 4 green onions, sliced (for garnish)
  • Salt and pepper to taste

Directions

  1. 1

    Prep Ingredients: Chop potatoes, onion, and garlic.

  2. 2

    Combine: Add to crockpot with broth, salt, and pepper.

  3. 3

    Cook: On low for 7-8 hours or high for 4-5 hours.

  4. 4

    Blend: Blend half the soup with an immersion blender.

  5. 5

    Finish: Stir in cream cheese until melted and taste for seasoning.

  6. 6

    Serve: Top with cheddar cheese, bacon, and green onions.