Crockpot Tortellini Soup with Sausage
Ingredients
- 1 tbsp olive oil
- 1 lb mild Italian sausage
- 1¼ cups yellow onion
- 3 tsp garlic)
(minced
- 6 cups chicken broth
- 2 cans diced tomatoes
14 oz
- 1 can tomato paste
6 oz
- 1 tsp black pepper
- ½ tsp salt
- ½ tsp thyme
- 1 tsp Italian seasoning
- 1 tbsp corn starch
- 1 lb small frozen 3 cheese tortellini
- ½ cup Parmesan cheese)
(finely shredded
- 4 cups fresh baby spinach
- 1½ cup heavy cream
Directions
- 1
Add olive oil and Italian sausage in a large skillet over medium heat. Cook for 4-5 minutes until completely browned. Then add onion and garlic and cook for an additional 4-5 minutes.
- 2
Drain excess grease and add to the Crock Pot.
- 3
Add chicken broth, diced tomatoes, tomato paste, black pepper, salt, thyme, Italian seasoning, and corn starch. Mix everything together until well combined.
- 4
Cook on low for 8 hours or on high for 4 hours.
- 5
Thirty minutes before the cooking time is done. Add in the tortellini, Parmesan cheese, spinach, and heavy cream. Mix everything together until well combined.
- 6
Serve while hot and garnish with fresh grated Parmesan cheese.
Crockpot Tortellini Soup with Sausage
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About this Recipe
Craving a deeply comforting meal with minimal fuss? This Crockpot Tortellini Soup with Sausage brings all the rich flavors of a hearty, homemade soup right to your table, letting your slow cooker do all the heavy lifting.
This recipe truly shines because it leverages the magic of a slow cooker to meld robust ingredients into a cohesive, flavorful experience. The Italian sausage, aromatic onion, and garlic simmer for hours with tomatoes and a blend of savory spices, creating a deeply satisfying base before creamy tortellini and fresh spinach are stirred in for a perfect finish. It's a testament to how simple ingredients can create extraordinary comfort food.
What you'll discover is a warm, inviting soup that feels like a hug in a bowl. Expect a rich, savory broth, slightly tangy from the diced tomatoes and tomato paste, with a subtle herbal note from thyme and Italian seasoning. The tender three-cheese tortellini provides pockets of creaminess, perfectly complementing the savory mild Italian sausage. A touch of heavy cream at the end adds a luxurious mouthfeel, while fresh baby spinach wilts beautifully, adding a vibrant touch and balancing the richness.
Customization & Serving Suggestions
Tailoring this soup to your taste is easy. For those who enjoy a bit of heat, consider swapping the mild Italian sausage for a spicy version. You can also boost the vegetable content by stirring in a handful of chopped carrots or zucchini along with the broth. For a vegetarian option, simply omit the sausage and add extra beans or hearty vegetables for substance.
This Crockpot Tortellini Soup is an ideal choice for busy weeknights, cozy family dinners, or whenever you need a comforting meal to warm you from the inside out. Serve it with a crusty loaf of bread for dipping, or a simple side salad to complete your delicious spread.