Cucumber Tomato Salad
Ingredients
- 1 English cucumber
no need to peel
- 10 ounces grape or cherry tomatoes*
halved
- ½ small red onion
thinly sliced, about ½ cup
- 2 tablespoons olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon honey
- ½ teaspoon Kosher salt or fine sea salt
- ¼ teaspoon black pepper
- 1 tablespoon chopped fresh parsley
dill and/or basil, optional
Directions
- 1
Trim off the two ends of the cucumber and then halve it lengthwise. Then slice it into ¼-inch thick half rounds.
- 2
Place the cucumber, halved tomatoes and sliced red onion in a medium bowl.
- 3
To make the dressing, in a small bowl, whisk together the olive oil, red wine vinegar, honey, salt and pepper.
- 4
Pour the dressing over the salad and toss gently to mix.
- 5
Gently stir in the fresh herbs, if using. Serve immediately or chill in the refrigerator for an hour or two to let the flavors meld together and then serve.
Cucumber Tomato Salad
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Based on 25 ratings
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About this Recipe
Looking for the perfect side dish to brighten any summer meal with minimal effort? This Cucumber Tomato Salad is your answer, offering crisp, juicy freshness in every bite, ready in just 15 minutes. It's the ultimate refreshing recipe to bring a touch of garden-fresh flavor to your table.
What makes this salad truly shine is its beautiful simplicity and vibrant contrast. We combine crisp English cucumber, with no need for peeling, alongside sweet and juicy grape or cherry tomatoes, perfectly halved to release their full flavor. Thinly sliced red onion adds a delightful zing, all brought together by a homemade, tangy dressing. This easy-to-whisk dressing features quality olive oil, bright red wine vinegar, a touch of honey for balance, and just the right amount of salt and pepper. It’s a harmonious blend of textures and flavors that elevates any plate without fuss, distinguishing it from overly complicated salads.
Prepare for a delightful culinary experience that embodies the essence of summer. You'll savor the cool, clean crunch of the cucumber, which provides a wonderful textural foundation. This is perfectly complemented by the burst of sweet and tangy juice from the tomatoes. The delicate bite of red onion adds a welcome layer of complexity, while the zesty dressing coats every piece, infusing the entire salad with a bright, invigorating taste. This salad is designed to be effortlessly delicious and incredibly satisfying, making it an ideal companion for warm-weather dining or any time you crave something fresh, quick, and bursting with natural goodness. You'll love how this simple combination of ingredients creates such a profound and refreshing impact.
Feel free to tailor this vibrant salad to your personal taste. While the recipe specifies English cucumber and grape or cherry tomatoes, you can certainly experiment with other varieties of these fresh ingredients that you might have on hand. For a different aromatic twist, consider incorporating your favorite fresh herbs. The recipe suggests chopped fresh parsley, dill, and/or basil, and you can use just one to highlight a specific flavor or combine them for a more complex herbal note. If you're sensitive to the sharpness of red onion, a brief soak in ice water before adding it to the salad can mellow its flavor, or you can adjust the quantity to your preference.
This versatile salad is a fantastic accompaniment to almost any meal. It shines brightly alongside grilled chicken or fish, pairs wonderfully with sandwiches and wraps, and is an absolute must-have for picnics, barbecues, and potlucks. Its vibrant colors and inviting freshness make for an attractive presentation on any table, ready to be enjoyed immediately after tossing.