
Delicious with the the perfect hint of crispy around the edges!
Preheat oven to 400° F.
Add the olive oil to a large bowl followed by the cauliflower florets. Stir to coat well.
Add in the cumin, garlic powder, salt and pepper. Stir again until cauliflower is seasoned well.
Spread onto a large baking sheet in an even layer.
Place in the oven and roast for about 20-30 minutes, stirring at least once for even roasting.