Dump and Start Instant Pot Creamy Ziti

Dump and Start Instant Pot Creamy Ziti

from cookingwithkarli.com
Main Course
20 min
4 servings
435 kcal / serving

Dump and Start Instant Pot Creamy Ziti is saucy, cheesy and delicious. 20 minutes is all you need to make this creamy red sauce pasta dish!

Ingredients

  • 1 ½ cupchicken broth
  • 1 cupheavy cream
  • 1 tspminced garlic (dried)
  • salt and pepper to taste
  • 8 ozdry ziti pasta
  • 1 cupred pasta sauce
  • 1 cupparmesan cheese (shredded)
  • ½ cupmozzarella cheese (shredded)

Directions

  1. 1

    Add the broth, cream, garlic, salt, pepper and noodles to the instant pot in that order. DO NOT STIR, but make sure all noodles are covered. If you need to move some noodles around, thats okay.

  2. 2

    Set your Instant Pot to Manual for 6 minutes. Let it naturally release its pressure for an additional 6 minutes then quick release.

  3. 3

    Add the red pasta sauce to the Instant Pot and give it a stir.

  4. 4

    SLOWLY add in the cheese while stirring. The cheese will melt and thicken the sauce. The sauce will also thicken as it cools.

  5. 5

    Enjoy!

Dump and Start Instant Pot Creamy Ziti Recipe | Only Recipes