Easiest Bean And Cheese Tacos Recipe

Easiest Bean And Cheese Tacos Recipe

8 min
1 servings

This just might be the EASIEST Bean and Cheese Tacos recipe! With just two ingredients (can you guess what they are), they're incredibly flavorful yet perfect as a super quick meal. I'm including two methods for cooking these: our family-favorite way and my personal favorite - the same way they do it in San Antonio, where these tacos were inspired by!

Ingredients

  • 1 tortilla (flour or corn)
  • ¼ cup refried beans (click for my vegan recipe)
  • 2 Tbsp shredded cheddar cheese

Directions

  1. 1

    Heat tortilla, either on the stove or in the microwave.

  2. 2

    Spread refried beans (my Vegan Refried Beans recipe here) onto half of the tortilla.

  3. 3

    Sprinkle with shredded cheese. Fold and enjoy (or optionally cook).

  4. 4

    Cook (optional): For a crispy exterior, cook bean and cheese taco in a skillet over medium heat for 5 minutes per side, or until golden brown and crispy.