Easy & Delicious Canned Corn Recipe

Easy & Delicious Canned Corn Recipe

from longbournfarm.com

Ingredients

  • 15 oz corn (1 can)
  • 1 tablespoon butter
  • 1 garlic clove (minced or pressed)
  • 1 teaspoon dried parsley (or 2 teaspoons fresh parsley)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1

    Drain off half of the liquid from the corn.

  2. 2

    Pour the remaining liquid and corn in a small saucepan over medium heat.

  3. 3

    Add butter, garlic, parsley (if using dried), salt and pepper.

  4. 4

    Simmer until the liquid is almost completely gone, about 5-7 minutes.

  5. 5

    Taste and adjust seasonings (if you're using fresh parsley, add at this point).