Easy Apple Crisp Recipe with Oat-Free Streusel Topping

Easy Apple Crisp Recipe with Oat-Free Streusel Topping

from snugandcozylife.com
55 min
6 servings

This homemade apple crisp recipe without oats is one of my family's favorite desserts. It takes about 10 minutes to assemble - throw it into the oven just before you sit down to dinner and you'll have a delicious apple crisp ready by the time the dishes are done. It's perfect on its own but a scoop of vanilla ice cream and a little caramel sauce send this easy dessert recipe over the top!

Ingredients

  • 7 large or 10 small apples (peeled, cored, and sliced)
  • 2 teaspoons white sugar
  • 2 teaspoons cinnamon
  • 1 tablespoon brown sugar
  • 2 tablespoons lemon juice
  • 1 tablespoon cold butter
  • 1 cup all purpose flour
  • 1 cup sugar
  • 1/2 teaspoon cinnamon
  • 1/2 cup butter (room temperature)

Directions

  1. 1

    Preheat your oven to 350 degrees Farenheight and lightly grease a 9x13 baking pan.

  2. 2

    Place the apple slices in your baking dish and sprinkle with the lemon juice, sugar, brown sugar, and cinnamon.

  3. 3

    To make the apple crumble topping, combine the flour, sugar, and cinnamon in a medium-sized bowl.