Easy Blueberry Crisp

Easy Blueberry Crisp

from spendwithpennies.com
55 min
6 servings

Ingredients

  • 5 cups blueberries (fresh or frozen)
  • 2 tablespoons sugar
  • 3 tablespoons flour
  • 1 lemon
  • 1/4 cup butter (softened)
  • 1/2 cup brown sugar
  • 1/4 cup flour
  • 3/4 cup oats (regular or quick)
  • 1/2 cup almonds (chopped (optional))
  • 1/4 teaspoon cinnamon

Directions

  1. 1

    Preheat the oven to 375°F.

  2. 2

    Grate the rind of the lemon and squeeze the juice of half of the lemon.

  3. 3

    Toss blueberries, with sugar, lemon rind, 1 tablespoon lemon juice and 3 tablespoons flour. Place in a 2qt baking dish.

  4. 4

    With a fork, combine the butter, brown sugar, oats, flour, nuts if using and cinnamon until crumbled. Sprinkle over blueberries.

  5. 5

    Bake 35-40 minutes or until the top is golden brown and the fruit is bubbly. Cool slightly and serve warm.