Easy Chicken Stir Fry Recipe

Easy Chicken Stir Fry Recipe

6 servings
Easy Chicken Stir Fry Recipe is bursting with flavor but so simple to make. No need to grab take out when you can make this amazing dish in just minutes. 

Ingredients

  • boneless chicken breasts )

    (diced into 1 inch pieces

    3
  • salt
    ½ tsp
  • pepper
    ½ tsp
  • olive oil )

    (divided

    2 tbsp
  • broccoli florets )

    (diced into bite size pieces

    2 c
  • yellow bell pepper )

    (cut into 1 inch pieces

    ½
  • red bell pepper )

    (cut into 1 inch pieces

    ½
  • carrots )

    (shredded

    ½ c
  • ground ginger
    ½ tsp
  • minced garlic
    2 tsp
  • sesame seeds
    2 tbsp
  • cornstarch
    1 tbsp
  • chicken broth
    ¼ c
  • soy sauce
    ¼ c
  • honey
    2 tbsp

Directions

  1. 1

    In a small bowl, whisk together the cornstarch, chicken broth, soy sauce and honey. Then set aside.

  2. 2

    Heat 1 tablespoon of the olive oil to a large skillet over medium high heat. Then add the chicken and season it with salt and pepper. Sauté the chicken for 3-5 minutes until browned and cooked through. Then remove from the skillet to a separate plate.

  3. 3

    Reduce the heat to medium high heat and add the rest of the olive oil to the sauce pan. Then add in the veggies (broccoli, bell peppers and carrots). Cook, stirring occasionally, and cook until tender but still crispy.

  4. 4

    Then stir in the ginger and garlic and cook for 1-2 minutes until the garlic is aromatic.

  5. 5

    Then add the chicken back to the skillet. Stir in the stir fry sauce and stir to coat the chicken and vegetables with the sauce. Bring the mixture to a boil, stirring occasionally, and let the mixture boil for 1 minute to thicken the sauce.

  6. 6

    Top with sesame and serve as is or over rice. Then enjoy!

Easy Chicken Stir Fry Recipe

Easy Chicken Stir Fry Recipe

30 min6 servings162 cal

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About this Recipe

Craving a delicious, restaurant-quality meal without the fuss of takeout? This Easy Chicken Stir Fry Recipe is your ultimate answer, bringing incredible flavor and vibrant ingredients to your table in mere minutes. What makes this stir fry truly special is its perfect balance of savory and sweet notes, combined with tender chicken and crisp-tender vegetables. It's designed for speed without sacrificing taste, making it ideal for busy weeknights when you need a satisfying meal fast.Prepare for a vibrant and aromatic dish that promises to delight your senses. You'll experience succulent, diced chicken breasts cooked to perfection, mingled with colorful broccoli florets, sweet red and yellow bell peppers, and finely shredded carrots. Each bite offers a delightful contrast of textures—tender chicken, crisp veggies—all bathed in a rich, savory sauce infused with ginger and garlic, brightened by a hint of honey. This generous recipe yields 6 satisfying servings, each containing approximately 162 calories, proving that a truly amazing homemade meal can also be wonderfully balanced and simple to achieve.This chicken stir fry is wonderfully adaptable. While the combination of broccoli, bell peppers, and carrots is fantastic, feel free to adjust the proportions or emphasize your favorite vegetables. You could increase the amount of shredded carrots for added sweetness or ensure a generous portion of crisp broccoli. The flavorful sauce is robust enough to complement various vegetable choices you might have in your pantry.This versatile Easy Chicken Stir Fry Recipe is perfect for a quick family dinner or a convenient weeknight meal. It pairs beautifully with a simple side of steamed rice or your preferred noodles, making for a complete and utterly satisfying meal.

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