Easy Christmas Cookie Sticks

Easy Christmas Cookie Sticks

from creationsbykara.com
Dessert: Cookies
59 min
48 servings
106 kcal / serving

Festive chocolate chip cookie sticks with chocolate drizzle and Christmas sprinkles.

Ingredients

  • 1 cupbutter (very soft (almost melted))
  • 1 cupsugar
  • 1 largeegg
  • 1 ½ tspvanilla
  • ½ tspalmond extract (or use more vanilla)
  • 3 cupsflour
  • 1 tspbaking powder
  • ⅝ cupmini chocolate chips
  • ⅓ cupwhite chocolate chips
  • ⅓ cupdark or milk chocolate chips
  • sprinkles

Directions

  1. 1

    Cream butter and sugar in a large mixing bowl. Beat in egg, vanilla, and almond extract. Stir in the flour, baking powder, and chocolate chips. Cover dough and chill for at least 30 minutes.

  2. 2

    Roll dough out on a lightly floured surface to a rectangle shape that is about 1/4" thick. Use a knife or pizza cutter to cut the dough into strips that are about 1" by 4".

  3. 3

    Place strips on parchment lined cookie sheets and bake at 375° for about 8-10 minutes or till lightly browned on the bottom edges. Let sit on pans for a couple minutes, then remove to cooling racks.

  4. 4

    Cool cookies completely. Melt each of the chips in a ziplock bag in the microwave at half power. Snip the corner and drizzle over the tops of the cookies. Add sprinkles.