Easy Creamy Peanut Sauce Recipe

Easy Creamy Peanut Sauce Recipe

from healthynibblesandbits.com
5 min
1 servings

This is my favorite peanut sauce recipe. It is made with just 6 key ingredients, and it is a great dipping sauce or dressing for salads.

Ingredients

  • 1/2 cup creamy peanut butter
  • 1/4 to 1/2 cup filtered water
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce (use tamari if gluten free)
  • 1 1/2 to 2 tablespoons maple syrup
  • 1 teaspoon toasted sesame oil

Directions

  1. 1

    In a mixing bowl, use a fork or whisk to mix the peanut butter, 1/4 cup water, rice vinegar, soy sauce, maple syrup, and sesame oil. The peanut butter will be quite stiff at the beginning, but do not worry. Just keep working it into the liquids. If the sauce seems thick, add a little more water until you get the desired consistency.

  2. 2

    Use the peanut sauce as a dip for appetizers, a salad dressing, or a sauce for noodles! Refrigerate any leftover peanut sauce for up to a week.