Fluffy and tender on the inside and perfectly golden-brown on the outside, you'll always get the perfect French Toast with this recipe. You can make ourquick and easy French Toast recipewith any hearty bread including sourdough, challah, or brioche. ThisFrench Toast recipeis fuss-free, making it the perfect breakfast for busy mornings. For more elevated options, explore ourstuffed French toast,overnight French toast, andcinnamon French toast recipes.
To make this easy French toast recipe: Whisk egg, vanilla and cinnamon in shallow dish. Stir in milk.
Dip bread slices in egg mixture, turning to coat evenly on both sides.
Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until cooked through and browned on both sides. Serve with Easy Spiced Syrup (recipe follows), if desired. Voila, easy French toast.
Easy Spiced Syrup: Add 1 teaspoon McCormick® Pure Vanilla Extract and 1/4 teaspoon McCormick® Ground Cinnamon to 1 cup pancake syrup; stir well to mix. Serve warm, if desired.