Easy Homemade Mac and Cheese Recipe

Easy Homemade Mac and Cheese Recipe

15 min
8 servings

This Easy Homemade Mac and Cheese Recipe is made with 6 ingredients in 15 minutes on the stovetop (no baking required)! Time to ditch the boxed mac and cheese for this irresistibly creamy, smooth & cheesy homemade recipe! 

Ingredients

  • 8 ounces elbow macaroni (uncooked)
  • 2 Tablespoons salted butter
  • 2 Tablespoons all-purpose flour
  • ½ teaspoon sea salt
  • ¼ teaspoon garlic powder ((optional but recommended))
  • 1 cup whole milk
  • ¼ cup sour cream (or Greek yogurt)
  • 8 ounces shredded cheddar cheese ((2 cups))

Directions

  1. 1

    Cook elbow macaroni according to package instructions. Be sure to add ¼ tsp salt to the water used to boil the noodles. Drain, and set aside.

  2. 2

    Mix flour, sea salt, and garlic powder together in a small bowl. Set aside.

  3. 3

    Add cooked pasta to the pot of cheese sauce and stir until the sauce is evenly distributed.

Easy Homemade Mac and Cheese Recipe | Only Recipes